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yogurt top cartons
It involves the adoption of advanced automation, artificial intelligence, Internet of things and other technologies to enhance the production efficiency and product quality of the packaging and printing industry
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1000ml milk gable top carton
Preservation, storage at room temperature, easy to transport
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Juice gable top cartons
1、Aseptic technology is listed as the most important food science innovation in the 20th century. 2、Different from canned and bottled food, aseptic processing makes liquid food better retain color, texture, natural flavor and nutritional value. 3、Aseptic packaging can remain aseptic for up to one year without preservative or refrigeration.
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